I feel so decadent with all the blueberries. I'm eating them all the time: in yogurt, cereal, oatmeal, salads, pancakes, and just by the bowlful like popcorn. It's also a great reason to invite family and friends over for berry picking.
Looking forward to my mom, aunt and uncle's visit on Sunday. We plan on a cookout with ribeye steaks, corn on the cob, my aunt's highly demanded and delicious French onion chip dip (my husband's favorite ever, so he says) and Mom's heavenly creation of baked apples on puffed pastry. I plan on adding a scoop of vanilla ice cream with a handful of blueberries and calling it a great day. We will also be doing a traditional Hungarian appetizer on the grill that I can't wait to share. Hint: it has bacon in it.
I also can't wait for two beloved friends who will both be bringing their adorable toddler daughters over here this week to pick berries and make jam.
What a wonderful season!