tag:blogger.com,1999:blog-8579692746110891017.post1995052611522132280..comments2023-06-26T02:23:40.824-07:00Comments on Cooking for a couple, and sometimes more: Dogs in Blankets (aka Pigs in Blankets)Anonymoushttp://www.blogger.com/profile/08338293880104502524noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-8579692746110891017.post-52085378733946186552013-05-05T17:27:27.031-07:002013-05-05T17:27:27.031-07:00I haven't made pigs in a blanket in YEARS! No...I haven't made pigs in a blanket in YEARS! Now I want some. I like the adult version you made here with the zesty twist inside. How fun! the foodiehttps://www.blogger.com/profile/05726330354821920089noreply@blogger.comtag:blogger.com,1999:blog-8579692746110891017.post-61651648746418985972013-05-05T14:57:29.430-07:002013-05-05T14:57:29.430-07:00i have been having this kind of mood for over 3 we...i have been having this kind of mood for over 3 weeks! i visited most of fast food restaurants where i had never visited since i lived here. some of them are good though. <br />great recipe for hot dog and hope one day i would make some. <br />thanks again for your visiting and commenting on my blogs!Yun Yihttps://www.blogger.com/profile/06311104014692132715noreply@blogger.comtag:blogger.com,1999:blog-8579692746110891017.post-58917961557837400232013-05-05T06:31:45.960-07:002013-05-05T06:31:45.960-07:00Ah, hot dogs! What memories I have of hot dogs, g...Ah, hot dogs! What memories I have of hot dogs, growing up a stone's throw from Coney Island's famous Nathans. It seems like they were the staple food of my youth. I've been a vegetarian for eons now, but the memory of a Nathan's hot dog overflowing with mustard and sauerkraut still remains.nothing profoundhttps://www.blogger.com/profile/02538561601096574876noreply@blogger.comtag:blogger.com,1999:blog-8579692746110891017.post-81469857049851278262013-05-05T06:05:34.640-07:002013-05-05T06:05:34.640-07:00Charlene, this was a TOTAL flavor flashback for me...Charlene, this was a TOTAL flavor flashback for me. I remember my mom making pigs in blankets sometimes on Sunday mornings, and my brothers and sisters and I all loved them. I have to admit, I do love a good hot dog, preferably grilled, but any old way will do. When my boys were young, I'd sometimes makes dogs in blankets for them, baked up nice and golden brown, loaded with gooey cheese, sliced cross-wise, and served with mustard and a nice little bowl of fresh fruit. I call meals like this, "Dinners of Desperation." After many years of standing in front of the fridge, wondering what I was going to cook, I've become a master at reworking leftovers and combining odd ingredients into something that not only edible, but delicious. That's probably what I love most about cooking...the opportunity for wild creativity!<br />Helena Fortissimahttps://www.blogger.com/profile/02038388794311046455noreply@blogger.comtag:blogger.com,1999:blog-8579692746110891017.post-7466752620669105782013-05-05T00:53:30.188-07:002013-05-05T00:53:30.188-07:00You see, that's where you win hands down Charl...You see, that's where you win hands down Charlene. Even if you suffered from cook's block, just by thinking a little, you could in all reality put a 2 minute tasty high quality meal together without issue. You may not want to do a 2 hour dish but you know exactly what ingredients go together to make a meal taste like it's just been dropped down from heaven :)<br /><br />Now come to RPD, if I got cook's block, I will be very hungry indeed. I would suffer for sure. I would end up down the cafe :(<br />I must get this quick recipe down, so I don't have problems later. Thanks Charlene.Rum-Punch Drunkhttps://www.blogger.com/profile/13531893705181077869noreply@blogger.comtag:blogger.com,1999:blog-8579692746110891017.post-53906838351489187102013-05-04T22:35:31.073-07:002013-05-04T22:35:31.073-07:00You could still conjure those even though you had ...You could still conjure those even though you had a cook's block!umashankarhttps://www.blogger.com/profile/04940072093576263799noreply@blogger.com